The agri-food sector and Covid-19: from the current situation to future prospects for workers' health


This project analyses the effects of the coronavirus pandemic on workplace safety and health for workers in the agricultural and food industry. It will discuss the new requirements for the prevention of physical illnesses which result from the new hygiene requirements, as well as the psycho-social risks that the new situation creates for workers in the agricultural sector.

ICRA Europa (International Catholic Rural Association Europa)
Vincenzo Conso
Tel.: +39 - 33 55 83 59 34
E-mail: icraeuropa(at)gmail.com

Languages: en, it, ro

Project no.: 32-02-21-SE